The centerpiece of our menu is Lanzhou Ramen which is hand-pulled wheat noodles with beef. Although the ingredients are pretty basic, this dish has gained immense popularity among the Chinese who call it "live noodles," appreciating the handcraftsmanship and the warmth it conveys. Apart from ramen, we cook other popular Chinese dishes, such as stir-fry, rice, baozi, and jiaozi. By the way, we keep original portion sizes for a more realistic immersive experience.